Premium Buffet D

Price:

$25.80

/ PAX

Order requires minimum order for 40 pax,

Menu allows for selection of 1 item per category unless otherwise stated.

RICE/NOODLE

select one of the following:

Seafood Baked Rice

Baked Rice with Chicken/Raisin

Braised Eefu Noodle

Fried Rice with Anchovies

Aglio Olio

Seafood Fried Rice

Thai Pineapple Fried Rice with Chicken Floss

VEGETABLES

select one of the following:

Asparagus with Fried Garlic & Butter

Stir Fried Celery with Carrot & Prawn

French Beans with Butter Garlic & Dried Shrimp

Stir Fried Broccoli with Mushroom

Butter Cauliflower

Haven’s Vegetable Deluxe

FISH

select one of the following:

Curry Fish

Lemak Fish

Sliced Fish with Celery

Assam Pedas

Baked Fish with Cream Sauce

Pan-Fried Fish with Tomato Sauce

Hong Kong Style Fish

Stir Fried Fish with Spring Onion

CHICKEN

select one of the following:

Chicken Rendang

Yakitori Chicken

Signature Har Cheong Kai

Thai Red Curry Chicken

Roasted Chicken

Oven-Baked Chicken

Cajun Style Chicken

Signature Haven’s Curry Chicken

Black Pepper Chicken

Teriyaki Chicken

Oyster-Sauce Chicken

SEAFOOD/PRAWN

select one of the following:

Sauteed Scallop

Sambal Sotong

Prawn with Chili Crab Sauce

Baked Prawn with Cheese

Baked Scallop with Cheese

Sambal Prawn

Wasabi Prawn

Signature Prawn Har Lok Style

BEEF/MUTTON

select one of the following:

Stir Fry Beef with Ginger & Onion

Garlic Beef Stew

Mutton Rendang

Beef Rendang

Indonesian Style Mutton

Stir Fry Beef with Black Pepper

FINGER FOOD (Choose 2)

select one of the following:

Begedil (fried potato)

Sotong Ball

Chicken Nugget

Chicken NgohHiang

Fish ball

Spring Roll

Samosa

Butterfly Wanton

DIMSUM/PASTRIES

select one of the following:

Cheesecakes

Mini Chocolate Brownies

Mini Assorted Mochi

Mini Chocolate Eclair

Mini Swiss Roll

Marble Cake

Cream Puff

Har Kau

Assorted NonyaKueh

DESSERTS

select one of the following:

Bobo Cha Cha

Yam Paste with Gingko Nut

Fruit Cocktail

Mango Pudding

Almond Jelly with Longan

Honey Dew Sago

DRINKS/CORDIALS

select one of the following:

Mango

Lychee

Fruit Punch

Blackcurrant

Lime

Orange

Lemon Barley

TERMS AND CONDITION

  • Increment of order must be in multiples of 5 pax
  • Food comes with complete table layout with skirting, warmers, and full set of disposable cutleries and serviettes
  • Food is best consumed within 3 hours
  • Actual delivery timing will vary +/- 30 mins from the stipulated delivery timing due to unforeseen circumstance such as weather and traffic condition.
  • Orders must be placed 5 working days prior to event date.
  • Transportation charge of $50 per delivery (waive for orders above $500)
  • Surcharge of $10 is applicable for delivery to offshore areas (Keppel, Sentosa, Jurong Island) and central area denoted by the first 2 digits of the postal code: Robinson – 01, 04, 05, 06, 07, 08; Marina Square – 03, 17; Orchard 22,23; Bras Basah 18, 19
  • Surcharge of $50 per flight of stairs is applicable for delivery to venues without direct lift landing, subject to approval
  • Delivery to non-permanent addresses (eg: chalet, resort, club, pub & etc.) will require pre-payment to be done via credit card before the event date
  • Buffet set-up at any landed property will be done at ground level. Extra charges will be applicable for buffet set-up on other levels of the landed property (Please note that we will not be held responsible for any damages during the set-up)
  • Surcharge of $50 will be applicable for buffet collection after 1030pm
  • Cancellation of orders will include a cancellation fee of 50% from total order will be charged to the customers for any cancellation made less than 3-5 days before event date.
  • Foodhaven Catering reserves the right to change any of the dish to another of equivalent value with prior notice, due to seasonality